Devilish DAMMIT Milk Punch

Ingredients:

• 2 oz. Whole Milk (or Coconut Milk)
• 2 oz. Half-and-Half (or Vegan Cream)
• 1 oz. Amaro Montenegro
• 1 oz. Rum
• 1 oz. DAMMIT Coffee Liqueur
• 1 tbsp. Powdered Sugar
• 1–2 dashes Bitters
• Freshly Ground Nutmeg, for garnish

Instructions:

• In a cocktail shaker, combine whole milk (or coconut milk), half-and-half (or vegan cream), Amaro Montenegro, rum, DAMMIT Coffee Liqueur, powdered sugar, and dashes of bitters.
• Shake the mixture vigorously without ice for about 1 minute. This helps incorporate and emulsify the ingredients.
• Add ice to the shaker and shake again for another minute to chill the mixture thoroughly.
• Strain the cocktail into a double rocks glass or highball glass. You can choose to serve it over ice if desired.
• Dust the top of the drink with freshly ground nutmeg for garnish.
• Serve and enjoy your Devilish DAMMIT Milk Punch!

Combine all ingredients except nutmeg in a cocktail shaker. Shake without ice for 1 minute to incorporate and emulsify the ingredients. Add ice and shake 1 minute more to chill. Strain into a double rocks or highball glass, over ice if desired. Dust with nutmeg.